We all know that meat spots don’t point out a fertilized egg. Nonetheless, meat spots and blood spots could be a signal of freshness. Blood spots often diffuse into the yolk over time whereas meat spots are likely to dissolve into the egg after a sure interval. That is in all probability why you have not seen many, if any of those spots in your grocery retailer eggs, as many of those eggs are much less contemporary than those who come straight from the farm (or farmer’s market). Past this, white eggs, that are the preferred sort of egg bought in America in line with Business Insider even have a decrease incidence of meat spots than brown eggs.
Moreover, many industrial poultry farms use a way referred to as candling to examine for big blood or meat spots. Candling is a course of during which a big mild is shone by eggshells in order that the within is seen (at the very least partially). This course of helps egg producers spot any potential inside points, together with massive meat spots.